I wanted to share with you our favorite summer dinner. It is so quick and easy to throw together on a week night, that we have been eating this once a week. We use a pack of the Dole mixed field greens, candied walnuts, dried cranberries, a diced pair, and fresh goat cheese crumbled on top. Then I cook a few chicken breasts that I season with lemon pepper until they are cooked through and browned. I just slice the chicken and place it on top of the salad so it slightly melts the goat cheese, then finish off with balsamic dressing. Enjoy!!
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| Salad before the adding the chicken. |
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| Add the chicken to melt the goat cheese. |
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| Our favorite dressing. |
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